Known as a ‘culinary alchemist’ for his innovative style of cooking, Heston Blumenthal, OBE gave viewers of Heston’s 70s Feast – one of the last installments of Channel 4’s hugely popular ‘Heston’s Feasts’ series – the chance to rediscover SPAM® in one of its best known, and favored forms, the fritter!
In case you missed the delightful programme which saw Heston applying some Michelin-starred magic to the traditional SPAM® fritter please follow the link here:
http://www.channel4.com/programmes/hestons-feasts/4od#3067672
And don’t forget, if Heston can be inspired by SPAM® so can you! Enter the SPAM® Cook of the Year competition and, if you’re crowned the winner your recipe will inspire a dish on an Oxford Hotels and Inns’ restaurant menu and your own culinary acclaim à la Heston will be yours!
Known as a ‘culinary alchemist’ for his innovative style of cooking, Heston Blumenthal, OBE gave viewers of Heston’s 70s Feast – one of the last installments of Channel 4’s hugely popular ‘Heston’s Feasts’ series – the chance to rediscover SPAM® in one of its best known, and favored forms, the fritter!
In case you missed the delightful programme which saw Heston applying some Michelin-starred magic to the traditional SPAM® fritter please follow the link here:
http://www.channel4.com/programmes/hestons-feasts/4od#3067672
And don’t forget, if Heston can be inspired by SPAM® so can you! Enter the SPAM® Cook of the Year competition and, if you’re crowned the winner your recipe will inspire a dish on an Oxford Hotels and Inns’ restaurant menu and your own culinary acclaim à la Heston will be yours!