SPAM™ Rogan Josh
Ingredients
- 1 x 340g Can SPAM® Chopped Pork and Ham cut into cubes
- 75ml/3floz Vegetable oil
- 2 onions, finely sliced
- 1 Large clove garlic, crushed
- 2.5cm/1" Piece of root ginger, finely sliced
- 4 Green cardamoms, crushed
- 10ml/2tsp Ground turmeric
- 10ml/2tsp Ground coriander
- 10ml/2tsp Paprika
- 2.5ml/1/2 tsp Chilli powder
- 1 red and 1 Green pepper, seeded and halved
- 6 Ripe tomatoes, skinned and chopped
- Salt
- 300ml/10floz Yoghurt
Method
- Heat 50ml/2floz oil in saucepan or flameproof casserole dish, add onion, garlic and ginger and fry gently for 5 minutes. Add spices and fry gently for 2 minutes, stirring constantly. Add the SPAM® and brown. Finely chop 1 red pepper and 1 green pepper half. Slice the remaining halves into thin strips
- 2 Remove pan from heat, add yoghurt to sauce 1tbsp at a time, return to heat and cook gently until yoghurt absorbed. Add chopped pepper and 2/3 of the tomato to saucepan. Put lid on pan and simmer gently for 5 mins. Meanwhile fry pepper strips in remaining oil for 3-4 mins, add tomatoes and heat through, then arrange on top of rogan josh. Serve with rice.
